our new SUNDAY ROASTS at jacks’
with chef josh west
“The best Sunday Roast IN WILTSHIRE. YOU MUST TRY IT!”
—LINK MAGAZINE
Roast rump of beef & freshly grated horseradish cream
Slow roast pork belly, crackling & apple sauce
Roast chicken, bread sauce & stuffing
All three options
All roasts come with Yorkshire pudding, cauliflower cheese (£3 pp supplement), roast potatoes, crushed root veg & sage butter, braised red cabbage & buttered greens (+ vegan option)
Sticky toffee pudding, butterscotch sauce & ice cream (one of the desserts)